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Haugenbok.no Hobby og Fritid Where chefs eat

Where chefs eat

Where chefs eat

Where chefs eat (a guide to chefs' favourite restaurants)

Forfatter

Levering 2-6 dager

249,-

ISBN:

9780714868660

Trykkeår:

2015

Utgitt:

2015

Utgave:

1

Vekt:

974 gr

Alder:

Voksen

Where chefs eat
9780714868660

Forlagets omtale:

The completely revised new edition of the best-selling restaurant guidebook, which sold over 100,000 copies.This is the ultimate restaurant guide written by the real experts: more than 600 of the world's best chefs, including recommendations from Rene Redzepi, David Chang, Jason Atherton, Shannon LES MER Bennett, Helena Rizzo, Massimo Bottura, Yotam Ottolenghi, Yoshihiro Narisawa and hundreds more. The book features more than 3,000 restaurants in more than 70 countries, including detailed city maps, reviews, reservation policies, key information and honest comments from the chefs themselves. LES MINDRE Forlagets omtale The completely revised new edition of the best-selling restaurant guidebook, which sold over 100,000 copies.This is the ultimate restaurant guide written by the real experts: more than 600 of the world's best chefs, including recommendations from Rene Redzepi, David Chang, Jason Atherton, Shannon Bennett, Helena Rizzo, Massimo Bottura, Yotam Ottolenghi, Yoshihiro Narisawa and hundreds more. The book features more than 3,000 restaurants in more than 70 countries, including detailed city maps, reviews, reservation policies, key information and honest comments from the chefs themselves.

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