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    Haugenbok.no Hobby og Fritid Where chefs eat

    Where chefs eat

    Where chefs eat

    Where chefs eat (a guide to chefs' favourite restaurants)

    Forfatter

    Levering 2-6 dager

    249,-

    ISBN:

    9780714868660

    Trykkeår:

    2015

    Utgitt:

    2015

    Utgave:

    1

    Vekt:

    974 gr

    Alder:

    Voksen

    Where chefs eat
    9780714868660

    Forlagets omtale:

    The completely revised new edition of the best-selling restaurant guidebook, which sold over 100,000 copies. This is the ultimate restaurant guide written by the real experts: more than 600 of the world's best chefs, including recommendations from Rene Redzepi, David Chang, Jason Atherton, Shannon LES MER Bennett, Helena Rizzo, Massimo Bottura, Yotam Ottolenghi, Yoshihiro Narisawa and hundreds more. The book features more than 3,000 restaurants in more than 70 countries, including detailed city maps, reviews, reservation policies, key information and honest comments from the chefs themselves. LES MINDRE Forlagets omtale The completely revised new edition of the best-selling restaurant guidebook, which sold over 100,000 copies. This is the ultimate restaurant guide written by the real experts: more than 600 of the world's best chefs, including recommendations from Rene Redzepi, David Chang, Jason Atherton, Shannon Bennett, Helena Rizzo, Massimo Bottura, Yotam Ottolenghi, Yoshihiro Narisawa and hundreds more. The book features more than 3,000 restaurants in more than 70 countries, including detailed city maps, reviews, reservation policies, key information and honest comments from the chefs themselves.

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